Hearty multigrain bread

After the dough is finished kneading for 5 minutes, scrape it out onto a lightly floured surface. Knead it a few times and then form a nice smooth ball. Place that ball in a lightly oiled bowl and cover it with plastic and let it rise until double in size, about 45-60 minutes. After it’s risen (don’t punch it down!)It’s easy to make superb gluten free vegetarian bread: dissolve the included yeast in water and add to the dry ingredients in a stand mixer, along with oil, cider vinegar and two eggs. After the dough mixes, pour into a greased loaf pan …Jun 8, 2023 · 3. Sunbeam Texas Toast. Sunbeam. Sunbeam Texas Toast is a sliced bread option that appears to be relatively low in calorie content, with 100 calories per serving. However, its nutritional profile still raises concerns. The bread contains a moderately high amount of sodium, at 180 milligrams.Hearty Multigrain Bread: A Nutritional Powerhouse. Hearty multigrain bread is a wholesome choice packed with nutrients and fiber. It combines various whole grains, such as wheat, rye, oats, barley, and sometimes seeds and nuts. This blend of grains provides a rich source of vitamins, minerals, antioxidants, and dietary fiber.Refined bread is the bread that has had the bran and germ removed from the grain. These two parts of the grain are the most nutritious and are able to provide the best benefits to ...Oct 30, 2023 · All you will need is your hands or a wooden spoon or spatula, and a bowl. Place in pan- Make sure your bread pan is lined with parchment paper. This is a really sticky dough. Gently take the rye dough, with a little water on your hands, and place it into the bread pan. Spread it over the whole pan and smooth the top.Learn how to make a solid and sweet loaf of bread with two kinds of grains and three kinds of seeds. Follow the easy steps in your bread machine or by hand. See moreJan 8, 2012 · After the dough is finished kneading for 5 minutes, scrape it out onto a lightly floured surface. Knead it a few times and then form a nice smooth ball. Place that ball in a lightly oiled bowl and cover it with plastic and let it rise until double in size, about 45-60 minutes. After it’s risen (don’t punch it down!)Discover a world of new tastes. We’re on a mission to develop unique or superior products that offer Canadians better value. Delicious and hearty multigrain bread made with a blend of ancient grains, including spelt, millet, quinoa, KAMUT® and amaranth.Oct 29, 2018 · Cholesterol 0mg 0%. Sodium 310mg 13%. Total Carbohydrates 36g 13%. Dietary Fiber 3g 11%. Sugars 3g. Protein 7g. The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2000 calories a day is used for general nutrition advice. Cholesterol Free. Low Cholesterol. The version here makes a perfect loaf of bread in less than two hours. With its singularly low skill-to-outcome ratio, it has, for decades, broken through the baker-or …Vegan Brioche Loaf. Comes close to real brioche in taste and texture; sweet and fluffy. 7.5/10. Sprouted Wheat Sourdough Bread. Crunchy with a deep, tangy flavor; unique and delightful. 8/10. Organic White. The top white bread choice at Trader Joe’s; soft and chewy like Wonder Bread. 8/10.Ingredients · 1 cup water · 1 tablespoon butter softened · 1 tablespoon molasses · 1 teaspoon salt · 1 tablespoon brown sugar · 1 1/4 cups...With healthier alternative to classic toast is made with a healthy flour mix (whole wheat, rye, …), and several seeds are put on top, for taste as well as ...Multigrain bread does contain fiber. While it doesn’t contain as much fiber as whole grain bread, it contains more fiber than white bread. In addition, if multigrain bread is made up of whole grains, the fiber content is greater and creates a …A Mini Hearty Multigrain Bread from Subway contains the following ingredients: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole wheat flour, Yeast, Wheat gluten, Sugar, Rye flour, Contains 2% or less of: Rye sourdough (water, fermented rye flour), Salt, …Add ingredients to the bread pan in the order indicated. Stir the cooked rice into the water/salt/sugar mixture to make a slurry before adding the flour and topping with the yeast. Select the white or basic bread course for a 2 pound loaf and medium crust. When done, let rest for 10 minutes and slice and serve.Homemade hearty Multigrain bread recipe is full of flavor and nutrition. Blending different grain flours into bread dough creates new and interesting breads with widely different flavors, densities, textures, …There are 120 calories in 1 serving (47 g) of Subway Mini Hearty Multigrain Bread. Calorie breakdown: 13% fat, 72% carbs, 15% protein. Related Multigrain Bread from Subway: 6-Inch Hearty Multigrain Bread: More Products from Subway: Ultimate BMT: Egg Patty (Regular) Red Wine Vinegar:Grain kernels are made up of three parts: the fiber-dense bran, the nutrient-rich germ, and the starchy endosperm. White bread is made from wheat kernels that have been processed to remove the bran and the germ, leaving only the endosperm. This results in a lighter texture and flavor—and fewer nutrients. 02of 07.Jul 18, 2021 · The Subway Turkey Cali Fresh Sub ingredients, according to their website: “Hearty Multigrain, Regular Mayonnaise, Spinach, Tomatoes, Red Onions, Bacon, BelGioioso® Fresh Mozzarella, Oven Roasted Turkey, Smashed Avocado”. Ours was missing the spinach and onions, but we added them on our own. Also, the bacon was not …Learn how to make soft and nutritious multigrain bread with homemade or store-bought multigrain flour. Follow the detailed instructions and tips for foolproof results.Are you looking for a delicious keto bread recipe that is easy to make and only requires four ingredients? If so, this is the perfect recipe for you. This keto bread is low-carb, g... Place in oven on middle rack. Then carefully pour hot water into the shallow pan on the rack beneath. Expect it to bubble and steam; then close oven door quickly. Bake the bread for 26 to 35 minutes, or until deep golden brown and risen. Remove the bread from the oven and let rest in the pan for 5 minutes. If you’re someone who follows a gluten-free diet, finding the perfect bread recipe can be a bit of a challenge. Luckily, we have some tips and tricks to help you perfect your easy ...The flavors and textures of a good loaf of bread just can't be rushed, and that's why our bakers slow bake our Farmhouse Bread with deliberate, thoughtful care.With healthier alternative to classic toast is made with a healthy flour mix (whole wheat, rye, …), and several seeds are put on top, for taste as well as ...A no-knead bread with layers of texture and a hearty crust.Learn how to make a healthy and easy multigrain bread with chia seeds, whole wheat flour, and hot cereal mix. This bread is soft, moist, and perfect for sandwiches or snacks.HEARTY MULTIGRAIN: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole wheat flour, Yeast, Wheat gluten, Sugar, Rye flour, Contains 2% or less of: Rye sourdough (water, fermented rye flour), Salt, Soybean oil, Brown sugar, ... JALAPENO CHEDDAR BREAD: Subway® Artisan ...Subway's roasted garlic bread is a new, limited-time bread option for their sub sandwiches. It's their Italian bread sprinkled with garlic powder and parsley. The bread 6 inches contain 230 calories, 43g net carbs, 7g sugar, and 2.5g fat. Most of those calories come from carbohydrates which amount to 76%.May 1, 2023 · Izzio Lucky 7 Multigrain Sourdough (35g) Brownberry Grains Almighty Gut Balance: Schar Gluten Free Italian Breadsticks (27g) Loblaws 12 Grain Bread: Wheat Montana Whole Grain 12 Grain Bread (28g) Canyon Bakehouse Gluten Free 7 Grain Bread (57g) Chuck E. Cheese's Bread, Cheesy Breadsticks, 1/6 Svg: Sbarro Sbarro Garlic …Perfectly Crafted by Nature's Own Multigrain bread is the whole grain bread of your dreams. ... It is hearty yet soft, multgrain, has seeds ... Not a Bread Lover.In this guide, we will look at seven delicious ancient grains bread recipes including Einkorn Bread, Hearty Ancient Grains Bread, and Multiseed No Knead Ancient Grains Bread. We will also detail a set of Wholemeal Spelt English Muffins, Spelt And Rye Flatbread, Overnight Dark Rye Bread, and Ancient Multigrain Bread. 1. Easy Einkorn Sandwich Bread. 1 cup ground flax seeds (grind them in a coffee grinder, or buy milled flax seeds) Add 4 cups of warm water to a large bowl. Dissolve the yeast, and let it stand for a few minutes until bubbly. Add the bread enhancers (vitamin C, lecithin, and pectin) and stir. Then add the seeds, oats, and wheat bran and stir. Combine bread flour, whole wheat flour, coconut oil, and salt in a food processor; pulse 4 times. Add chia seeds, wheat germ, flax seeds, millet, 1 tablespoon …Our Daily Bread devotional is a great way to grow in faith and deepen your relationship with God. It provides daily readings that are filled with spiritual insight and encouragemen...Some of the most popular foods eaten in Brazil include pine nuts, yams, okra, peanuts, tapioca and cheese bread. Brazil’s national dish is “feijkoada,” a thick and hearty black bea...Instructions. Put cereal mix in the bowl of stand mixer fitted with dough hook. Pour boiling water over it and let sit, stir occasionally until it cools to about 110 degrees, about 1 hour. Will look like a thick porridge. In a separate bowl whisk together all purpose flour and whole wheat flour.Published Feb 19, 2021 Modified Nov 4, 2023. This post may contain affiliate links. There is something so satisfying about a loaf of Homemade Multigrain Bread made with multigrain hot cereal mix like 5-grain, 7 …Feb 12, 2024 · Lox Breakfast Toast. Bacon, Asparagus, Feta Toast. High Protein Toast. Winter Avocado Toast. Waldorf Chicken Salad. Cheesy Jalapeño Toast. Salmon Crostini. With a hearty texture, each slice is made with a variety of grains and seeds from flax seeds to rolled oats. You’ll enjoy nutritious bites and great taste in every slice.Feb 19, 2021 · Place cereal mix in he bowl of a stand mixer fitted with a dough hook attachment and add the boiling water, stirring to combine. Let stand for 1 hour, stirring occasionally, until cooled to 100-105 degrees F. Add honey, butter, and yeast to the cereal mixture and stir to combine. Let sit for 5 to 10 minutes. Highlights. One 24 oz loaf of Arnold Whole Grains Healthy Multi Grain Bread. Baked with a delicious blend of oats, sunflower seeds and flaxseed providing a rich, nutritious flavor. Arnold multi-grain bread is free from artificial colors, artificial flavors, artificial preservatives and high fructose corn syrup. Nutrition facts. We're all counting something - calories, carbs, fats. Let us help you keep your lifestyle on track. Subway Fresh Fit® refers to subs prepared to standard recipe on 9-grain wheat bread with lettuce, tomatoes, onions, green peppers and cucumbers. Nutrition information for all other subs are based on chef recommended recipes. Multigrain Bread. Product Code: OK913. Made from a hearty blend of white and whole wheat flours, flax seeds, rye flakes, barley flakes, oat flakes, millet, ...Calories: 107kcal. Net Carbs: 1.9g. Protein: 3.5g. Jump to Recipe Print Recipe. The low-carb 3 seed bread that kiwis and Aussies are raving about. Perfect with melted butter and only has 1.9 net grams carbs per slice! This bread is absolutely perfect with melted butter and Vegemite or Marmite (depending on which side of the ditch you live in).Jan 22, 2024 · Written by MasterClass. Last updated: Jan 22, 2024 • 4 min read. Learn how to make a delicious multigrain loaf of bread at home.Our Daily Bread devotional is a great way to grow in faith and deepen your relationship with God. It provides daily readings that are filled with spiritual insight and encouragemen...Ingredients. 2 cups whole wheat flour. 1 cup all-purpose flour. 1/2 cup oats. 1/4 cup flaxseeds. 1/4 cup sunflower seeds. 1/4 cup pumpkin seeds. 1/4 cup sesame …Oct 10, 2013 ... Multigrain Bread. 52. Yield 2 loaves. In ... multigrain bread. As a kid ... This ended up being just exactly what I was hoping for – a nice, hearty ...HEARTY MULTIGRAIN: Enriched flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Water, Whole wheat flour, Yeast, Wheat gluten, Sugar, Rye flour, Contains 2% or less of: Rye sourdough (water, fermented rye flour), Salt, Soybean oil, Brown sugar, ... JALAPENO CHEDDAR BREAD: Subway® Artisan ...If you’ve ever tried making banana bread, you know that finding the perfect recipe can be a challenging task. With so many variations out there, it can be difficult to determine wh...Vegan Brioche Loaf. Comes close to real brioche in taste and texture; sweet and fluffy. 7.5/10. Sprouted Wheat Sourdough Bread. Crunchy with a deep, tangy flavor; unique and delightful. 8/10. Organic White. The top white bread choice at Trader Joe’s; soft and chewy like Wonder Bread. 8/10.Along with bread flour, liquid levain (100% hydration sourdough starter), instant yeast, salt, and water, this bread is filled with hearty whole grains and seeds. Whole grains and seeds in this Multigrain Bread: Rolled oats. Whole wheat and rye flours. Sesame seeds. I used a 50/50 combination of white and black sesame seeds. Hulled …May 1, 2023 · Izzio Lucky 7 Multigrain Sourdough (35g) Brownberry Grains Almighty Gut Balance: Schar Gluten Free Italian Breadsticks (27g) Loblaws 12 Grain Bread: Wheat Montana Whole Grain 12 Grain Bread (28g) Canyon Bakehouse Gluten Free 7 Grain Bread (57g) Chuck E. Cheese's Bread, Cheesy Breadsticks, 1/6 Svg: Sbarro Sbarro Garlic …Jan 8, 2012 · After the dough is finished kneading for 5 minutes, scrape it out onto a lightly floured surface. Knead it a few times and then form a nice smooth ball. Place that ball in a lightly oiled bowl and cover it with plastic and let it rise until double in size, about 45-60 minutes. After it’s risen (don’t punch it down!)Nov 19, 2023 · 4. Country Hearth Dakota Style 12-Grain Bread. Country Hearth. This bread boasts an impressive list of grains and seeds, including wheat flour, barley, corn, oats, sesame seeds, brown rice flour, millet, rye meal, flax seed, sorghum flour, buckwheat flour, amaranth flour, and spelt flour. Some of the most popular foods eaten in Brazil include pine nuts, yams, okra, peanuts, tapioca and cheese bread. Brazil’s national dish is “feijkoada,” a thick and hearty black bea...Eating whole wheat, and thereby whole grain, bread also helps to lower the risk of a stroke, diabetes, heart disease, asthma, and colorectal (colon) cancer. What's more, whole wheat bread also has an excellent amount of protein, omega-3 fatty acids, and fiber. The main kicker hurting multigrain's chances is that multigrain bread's health ...Instructions. Add the multigrain flour to the bowl of a stand mixer or a large heat-proof mixing bowl. Pour in the boiling water, and carefully stir the flour and water with a rubber spatula until it forms a thick paste. Stir in the butter until well combined. Let the mixture cool for about 20 minutes. Lightly slash the tops of the loaves three or more times diagonally. Place the pan on the middle rack of the oven. Bake the bread for 35 to 40 minutes, until the crust is golden brown and sounds hollow to the touch. The interior temperature of the bread should register at least 200°F on a digital thermometer. Made with several different whole grains, you'll get nutrition and great taste in every slice. Our Breads recipes are unique blends if grains, ...Amazon. View On Amazon $299 View On Williams-Sonoma $260 View On Food52 $420. Pros. This multifunctional tool can perform a variety of tasks like baking, frying and braising, so it's a great ...There’s something therapeutic about kneading bread, but all the prepping and waiting and rising aren’t always what you want to go through when you want some warm, fresh bread on a ...Feb 7, 2024 ... Healthy and hearty, Martha's multigrain bread is made with rye, whole wheat, and all-purpose flour, and packed with oats, seeds (both flax ...That's a myth we've dispelled before. So what is the healthiest bread at Subway? It's a tie between the 9-Grain Wheat Bread and the Italian White Bread. A 6 inch serving of either of these breads contains 180 calories. That's 40 fewer calories than …There are 120 calories in 1 serving (47 g) of Subway Mini Hearty Multigrain Bread. Calorie breakdown: 13% fat, 72% carbs, 15% protein. Related Multigrain Bread from Subway: 6-Inch Hearty Multigrain Bread: More Products from Subway: Ultimate BMT: Egg Patty (Regular) Red Wine Vinegar:Sep 23, 2022 · How to Make Multigrain bread at Home. Preheat Oven to 200 Degree C. Take yeast, sugar in a bowl and pour over ¼ cup of warm water in it. Leave it for 5 mins to activate the yeast. Meanwhile take instant oats in a bowl and pour in warm water over it. Leave it to soak for 10 mins so that the oats dissolve in the water. updated October 28, 2020. 5 from 61 votes. Jump to Recipe Jump to Video. This post may contain affiliate links. Please read our disclosure policy. A simple multigrain bread recipe for beginners – …If you’re looking for a delicious and easy keto bread recipe, look no further. This 4-ingredient keto bread recipe is simple to make, and it’s a great way to enjoy bread without al...A no-knead bread with layers of texture and a hearty crust.Jul 26, 2023 · Proof the yeast mixture in a mixing bowl and set aside for about 5 minutes. Add the 2 cups of warm water, remaining honey, 7 grain cereal, oatmeal, 1 cup of the whole wheat flour, 1 cup of flaxseed, 1 cup of bread flour, and ¼ cup gluten and stir until mixed. Let rise (first rise). Yeast looks like this when it's proofed properly. Coat a large mixing bowl with cooking spray. Place the dough in the bowl, cover with plastic wrap, and let rise in a warm, draft-free place for 90 minutes to 2 and 1/2 hours, until the dough has doubled in bulk. (Press two fingers gently into the dough. If the indent stays and does not spring back, the dough is ready). Preheat the oven to 350 degrees F. Spray each loaf with water and sprinkle the extra seeds/oats on top generously. Bake for about 30-35 minutes or until golden brown, and the loaf sounds hollow when you tap it. Let cool for 5 minutes, then remove from the baking pan, and allow to cool completely before slicing.See notes for how to store. 30 minutes to an hour before you are ready to bake, preheat your oven to 450 degrees F. Place your Dutch oven in the oven, with the lid ON, while the oven is preheating. Once the oven reaches 450, keep it preheating for another 20 minutes, so the Dutch oven gets good and hot.Grain kernels are made up of three parts: the fiber-dense bran, the nutrient-rich germ, and the starchy endosperm. White bread is made from wheat kernels that have been processed to remove the bran and the germ, leaving only the endosperm. This results in a lighter texture and flavor—and fewer nutrients. 02of 07.A no-knead bread with layers of texture and a hearty crust.Coat a large mixing bowl with cooking spray. Place the dough in the bowl, cover with plastic wrap, and let rise in a warm, draft-free place for 90 minutes to 2 and 1/2 hours, until the dough has doubled in bulk. (Press two fingers gently into the dough. If the indent stays and does not spring back, the dough is ready).Steps. Make 1 1/2-pound recipe with bread machines that use 3 cups flour, or make 2-pound recipe with bread machines that use 4 cups flour. Measure carefully, placing all ingredients in bread machine pan in the order recommended by the manufacturer. Select Basic/White cycle. Use Medium or Light crust color.Jan 8, 2012 · After the dough is finished kneading for 5 minutes, scrape it out onto a lightly floured surface. Knead it a few times and then form a nice smooth ball. Place that ball in a lightly oiled bowl and cover it with plastic and let it rise until double in size, about 45-60 minutes. After it’s risen (don’t punch it down!) Lightly slash the tops of the loaves three or more times diagonally. Place the pan on the middle rack of the oven. Bake the bread for 35 to 40 minutes, until the crust is golden brown and sounds hollow to the touch. The interior temperature of the bread should register at least 200°F on a digital thermometer. If you’re someone who follows a gluten-free diet, finding the perfect bread recipe can be a bit of a challenge. Luckily, we have some tips and tricks to help you perfect your easy ...Hearty multigrain bread is a great source of fiber, which is important for digestive health and can help keep you feeling full and satisfied. The whole grains in multigrain bread also provide essential nutrients such as B vitamins, iron, and magnesium. These nutrients are important for energy production, red blood cell formation, and overall ...Highlights. One 24 oz loaf of Arnold Whole Grains Healthy Multi Grain Bread. Sliced bread is baked with a delicious blend of oats, sunflower seeds and flaxseed providing a rich, nutritious flavor. Arnold sandwich bread is free from artificial colors, artificial flavors, artificial preservatives and high fructose corn syrup.Serving suggestions. You can enjoy it toasted with your favorite toppings. Pair it with soups and salads. Use it to create hearty sandwiches and wraps ...Place baking pan on lower rack and preheat oven to 425°F. Brush loaf with water. Sprinkle with remaining seed mixture. Using sharp knife, cut 3 diagonal slashes in surface of loaf. Place baking ...Put the flours, oatmeal, oats, salt and yeast into a bowl. Step 2: Mix to a soft dough with the honey, oil and water. Step 3: Turn onto a floured surface and knead for 10 minutes. Step 4: Shape as desired and put into an appropriate greased tin or alternatively on a baking sheet.Feb 14, 2022 · Hearty Multigrain. The Hearty Multigrain bread is 190 calories and contains 3 grams of fiber. This makes it one of the highest fiber breads out of all of the options, making it an excellent choice. It’s important to note that “multigrain” is not the same as “whole wheat”. This is a common misconception. Rudolph's Bakery Multigrain Sourdough: Wholesome 500g Loaf for Hearty Delights! · Schar Artisan Baker Multigrain Bread – 14.1 oz. · Dave's Killer Bread Organi...Feb 27, 2024 · Combine the bread flour, salt, and yeast in a large mixing bowl. Mix the honey, olive oil, and warm water separately. Pour the wet ingredients into the dry ingredients and mix until a dough forms. Knead the dough on a floured surface for 5-10 minutes until it becomes smooth and elastic.Some popular choices include Italian, 9-grain wheat, and honey oat bread. Italian bread is a versatile option with a low calorie count, while 9-grain wheat bread is a nutritious choice. Honey oat bread offers a sweet flavor profile, … Whisk flours in medium bowl. Once grain mixture has cooled, add honey, melted butter, and yeast and stir to combine. Attach bowl to standing mixer fitted with dough hook. With mixer running on low speed, add flours, 1/2 cup at a time, and knead until dough forms ball, 1 1/2 to 2 minutes; cover bowl with plastic and let dough rest 20 minutes. Place ingredients in bread machine in order indicated and bake according to mfg.'s directions. Using the quick whole wheat setting will save time. Check to make sure dough has formed a ball after machine has mixed it. You may have to add water or flour a little at a time to get it to correct consistency. Makes 1 1/2 pound loaf.This new Costco bakery item—a Multigrain Bread—was first spotted late last week by Laura Lamb, who runs the Costco fan account @costcohotfinds. The …Jun 8, 2023 · 3. Sunbeam Texas Toast. Sunbeam. Sunbeam Texas Toast is a sliced bread option that appears to be relatively low in calorie content, with 100 calories per serving. However, its nutritional profile still raises concerns. The bread contains a moderately high amount of sodium, at 180 milligrams.Cover and let rest for 30 minutes. Add the soaked grains to the bread dough, dimpling and then folding it in until it’s thoroughly mixed and evenly distributed. Cover again and allow to rest for another 15 minutes. Begin a series of stretches or coil folds. Inside the bowl, reach under the dough and grasp it loosely; pull the edge to the ...Discover a world of new tastes. We’re on a mission to develop unique or superior products that offer Canadians better value. Delicious and hearty multigrain bread made with a blend of ancient grains, including spelt, millet, quinoa, KAMUT® and amaranth.2 cups whole wheat flour ; 1 cup all-purpose flour ; 1/2 cup oats ; 1/4 cup flaxseeds ; 1/4 cup sunflower seeds ; 1/4 cup pumpkin seeds ; 1/4 cup sesame seedsSome popular choices include Italian, 9-grain wheat, and honey oat bread. Italian bread is a versatile option with a low calorie count, while 9-grain wheat bread is a nutritious choice. Honey oat bread offers a sweet flavor profile, …Baking bread is an art form that requires patience, practice, and a few key techniques. With the right tips and tricks, you can make delicious, professional-quality bread in your o...Instructions. Add the multigrain flour to the bowl of a stand mixer or a large heat-proof mixing bowl. Pour in the boiling water, and carefully stir the flour and water with a rubber spatula until it forms a thick paste. Stir in the butter until well combined. Let the mixture cool for about 20 minutes.Wheat/Whole Grain/Multigrain. Nature's Own Bread, Enriched, Honey Wheat. $3.79 /ea. 20 oz ($0.19/oz). Packaged Bread. 4. Wegmans Soft 100% Whole Wheat Bread.Multigrain Bread. Product Code: OK913. Made from a hearty blend of white and whole wheat flours, flax seeds, rye flakes, barley flakes, oat flakes, millet, ... | Ctonsghxgu (article) | Mwvjmoz.