How to store basil leaves

When shopping for basil at the grocery store or farmer's market, "look for vibrant, green leaves without blemishes or dark spots," suggests Bryan Quoc Le, Ph.D., a food consultant and the author ...Basil leaves turning brown can be caused by various factors, including lack of water, overwatering, fungal diseases and pest infestations. To prevent browning of basil plants, ensure regular watering with proper drainage systems in place. Keep the foliage dry during watering and avoid placing pots in areas with high humidity.Clean the basil leaves and allow to dry. [1] Place in a suitable storage container. Sprinkle with salt. Shake through to cover in salt. [2] Fill the container with olive oil. Cover the container. Place in the fridge and leave.If the basil is mostly leaves, store them loosely in a plastic bag on the counter. “It doesn’t need to be airtight as the leaves of fresh basil will release water, which can make the...Bring 1-2 cups of water to a boil. Tip: You can do this in the microwave in a glass measuring cup. Heat on high for 3 minutes. Meanwhile, fill a small bowl with ice and cold water. Add the basil leaves to the boiling water for 30 seconds. Remove leaves with a slotted spoon and immediately place in ice bath.Spread the leaves in a single layer on the dehydrator trays without overlapping them. Turn the dehydrator on to either the “herbs” setting, or anything ranging from 95-105°F. Check every few hours and remove the leaves that are completely dried, leaving the soft ones to go longer. Drying basil in a dehydrator. 3.Step 2: Prepare the leaves. Discard any leaves that are discolored or damaged. If you are drying the basil in a dehydrator or between sheets of parchment, cut the leaves from the stems. Otherwise, leave them attached to the stems. The basil leaves will need a quick rinse to get any dust and dirt off them, then pat them dry or use a salad spinner.Place the trays in the food dehydrator and set to low about 35°C (95°F) to 46°C (115°F). Or use the setting recommended in your dehydrator user manual. It will take several hours for the leaves to dry, and the length of time will vary from machine to machine. The basil leaves are ready when they have turned a dull olive color, are crispy ...Follow one of these three methods to store this fresh herb: 1. Countertop: Store the bunch of basil in a glass jar at room temperature on the kitchen counter and out …So much of what we do today leaves a digital trail: we swipe credit cards, check in on Foursquare, tweet links and thoughts, connect on LinkedIn, shop on our iPads, and more. Every...The basil leaves will keep for four to five days. The second option is to store basil wrapped in a paper towel inside an airtight container. Wash and dry the basil, then wrap it in dry paper towels, add it to the container and then store it in the fridge. The third option is to dry your basil leaves.5. Low Light Leads to Yellow and Brown Leaves. Basil thrives in sunny weather and requires 6 – 8 hours of sunlight every day. It is an essential part of photosynthesis that helps basil store energy to produce more leaves …Instructions Basil doesn’t do well in cold temperatures, so keep it out of the fridge. Refrigeration can cause basil leaves to darken and bruise. Left out of the fridge, …Basil aficionados will be quick to tell you that the grayish, dried stuff you buy for cheap at the store is little more than sawdust compared to the volatile, oil-rich handful of leaves straight from the garden. And if you too have experience growing and harvesting basil, you will quickly become a rightful snob and ruin your taste for anything other than …Basil is a very common herb that you can find both fresh and dried in many grocery stores — and it's even termed a kitchen herb (per Taste of Home) because it's easy to grow in your own home.Originally thought to hail from India, says Britannica, today basil is a globally recognized plant that features large, veined leaves that are tender and …The basil leaves will keep for four to five days. The second option is to store basil wrapped in a paper towel inside an airtight container. Wash and dry the basil, then wrap it in dry paper towels, add it to the container and then store it in the fridge. The third option is to dry your basil leaves.Nov 2, 2021 · How to Preserve Fresh Basil: 4 Ways to Preserve Basil. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will maintain fresh flavor. Learn how to preserve fresh basil for use year-round. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will ... Bake at the low heat for approximately 20 minutes. Keep an eye on your basil to avoid burning it. After the timer has gone off, turn off your oven and leave basil to continue drying overnight. After about 12 hours in the dry, warm oven you should wake up to find easy-to-crumble bits of basil ready to store.Sep 30, 2022 · Use the Right Tools, If Possible. 6 Ideas for Freezing Your Fresh Basil Leaves. Method 1: Freeze Basil in Olive Oil. Method 2 – Freeze Basil Chiffonade in Broth. Method 3 – Straight into the Bag. Method 5 – Blanch & Freeze Whole Basil Leaves. Method 6 – Blanch and Store Basil Cigars. For the first option, begin by trimming and discarding the ends of the basil stems. Then, store the basil in a vase or jar with a few inches of cool, clean water, and keep it out of the sunlight at room temperature. Change the water every few days. Take this a step further and cover the basil with a loose plastic bag or upside down zipper ...Sep 7, 2016 ... Aug 24, 2018 - Storing basil is easy, and there are lots of ways to do it. Learn all the different methods for how to preserve it fresh or ...If you’re on the hunt for a reliable and effective deodorant that keeps you feeling fresh all day long, look no further than Lume Deodorant. This innovative product has gained popu...There’s just one thing you should do as soon as you get it home from the grocery store: Check to see if the basil plant needs water. Do this by poking your finger into the soil and checking for moisture. If the soil is quite dry, remove any wrapping from the pot and place it in the sink. Run water from the faucet directly on top of the soil ...A bunch of basil equals 2.5 ounces, including stems. A bunch of basil leaves, without stems, yields 1.4 ounces. One bunch also equals approximately 3/4 to 1 cup of chopped basil. C...Step 3: Pour olive oil over the top to cover the leaves. Step 4: Cover the tray with a tight plastic wrap and put it in the freezer. Step 5: When they are totally solid, pop them out of the tray and store them in a freezer-safe bag. Watch this video to know more: Watch this video: Freeze fresh basil in olive oil.The basil leaves will keep for four to five days. The second option is to store basil wrapped in a paper towel inside an airtight container. Wash and dry the basil, then wrap it in dry paper towels, add it to the container and then store it in the fridge. The third option is to dry your basil leaves.Once dry, the leaves crumble easily. However, for the best flavor retention and fragrance, it’s best to store dried basil as whole leaves, not crumbled up or as crushed dried basil, like you’d buy in the store. When you’re ready to use it, you can crumble the dried basil with your fingers or use a mortar and pestle. How to Dry Basil. This article will …Aug 11, 2021 ... Save your garden basil to use all year round by freezing it in olive oil. This method blends up the basil leaves and freezes it in ice cubes ...You should never submerge the leaves at any point in the process of regrowing. Get a small glass jar. Fill it with spring water or distilled water. Basil can be sensitive to the chlorides, fluoride, or other contaminants in water, so make sure it’s clean before you use it. The jar should be filled only a few inches.1. Excess of Water. A lways wet soil can easily trigger your basil to get yellow leaves. However, the yellow leaves are just a signal of an underlying more severe problem caused by excess watering: root rot. This is by far the reason number one for yellow basil leaves among those attempting to grow it.While the food processor is running, slowly drizzle in the olive oil, scraping the sides of the bowl as needed. Taste test for salt levels and adjust as desired. Pesto is ready to use immediately, otherwise store it in an airtight container in the fridge for up to 5 days.Set the oven to its lowest setting (ideally around 150°F or 65°C) and leave the basil to dry for 2-4 hours, or until the leaves are brittle and crumble easily. Store dried basil: Once the basil leaves are thoroughly dried, remove …Bring 1-2 cups of water to a boil. Tip: You can do this in the microwave in a glass measuring cup. Heat on high for 3 minutes. Meanwhile, fill a small bowl with ice and cold water. Add the basil leaves to the boiling water for 30 seconds. Remove leaves with a slotted spoon and immediately place in ice bath.So much of what we do today leaves a digital trail: we swipe credit cards, check in on Foursquare, tweet links and thoughts, connect on LinkedIn, shop on our iPads, and more. Every...There are two methods for storing fresh basil that work well: treating it like flowers in a vase with water, or wrapping it in paper towels and storing it in the fridge. …New basil leaves neatly sprout at 90-degree angles to their older leaves, forming a pleasing pattern.(ABC Everyday: Jennifer Wong) I'm not proud of putting a plant under such stress, only meeting ...How to Harvest Basil Stems. When you want to harvest more than just a few leaves at a time, you can remove full stems of basil by trimming the plant from the top down with a small pair of scissors. Aim to cut the stems about ¼-inch above a node (the point where the plant's leaves and side shoots emerge).Raking leaves can be a time-consuming process. However, you can save time and energy by reading our guide to raking leaves. Expert Advice On Improving Your Home Videos Latest View ...My herb garden has taken off this summer, with basil leading the way. It seems like I had just planted the little green and purple basil seedlings; but pretty soon they were bushy,...The first step is to dip your finger in the soil and check if the top inch of the soil is dry. If so, water your plant immediately, avoiding its leaves, until the water begins draining out of the pot. However, if the soil is moist, hold off on your watering. You want your plant's soil to be consistently damp or moist — but not wet.Place the trays in the food dehydrator and set to low about 35°C (95°F) to 46°C (115°F). Or use the setting recommended in your dehydrator user manual. It will take several hours for the leaves to dry, and the length of time will vary from machine to machine. The basil leaves are ready when they have turned a dull olive color, are crispy ...Trim the leaves from the stems. Prepare an ice bath by placing ice cubes in a bowl of water. Boil water on the stove. Then blanch the leaves in the boiling water until the leaves are bright green. Remove basil from the boiling water and drop it into ice water. then lay them out on a paper towel and blot dry.The best way to keep basil fresh, he says, is to trim the ends of the stems as you would a bouquet of flowers, and then place the cut basil in a glass jar, tall vase, or glass of water. Loosely...Sep 30, 2022 · Use the Right Tools, If Possible. 6 Ideas for Freezing Your Fresh Basil Leaves. Method 1: Freeze Basil in Olive Oil. Method 2 – Freeze Basil Chiffonade in Broth. Method 3 – Straight into the Bag. Method 5 – Blanch & Freeze Whole Basil Leaves. Method 6 – Blanch and Store Basil Cigars. Loosely pack your basil leaves with a paper towel in an airtight container or plastic bag. Store this in your fridge crisper drawer like you would your salad greens. The fridge is not the best way to store basil leaves because they like a lot of natural light. However, if it’s your preference and you know you’re going to be using it quickly ...Aug 15, 2023 · Wash, dry & slice basil leaves. Divide among ice cube tray sections (no blanching needed). Add either water or broth to cover leaves. Freeze until firm and place in labeled freezer bags (or use ice cube trays with covers and store them in the trays). Results: The leaves kept good color in both the water and broth. How To Store Dried Basil . To get long-term storage place basil in a cool dark place away from extreme temperatures to prevent mold growth. Containers that are glass and that are air-tight are a great way to store basil. Using an airtight container, like mason jars to store dry basil will keep it fresh for many years.Bring 1-2 cups of water to a boil. Tip: You can do this in the microwave in a glass measuring cup. Heat on high for 3 minutes. Meanwhile, fill a small bowl with ice and cold water. Add the basil leaves to the boiling water for 30 seconds. Remove leaves with a slotted spoon and immediately place in ice bath. Dry the basil until the leaves are brittle. Both the leaves and the stems should break without bending. The third method is to use a microwave. Place the leaves on paper towels and microwave in 60-second increments. Check every sixty seconds to remove dry leaves to keep them from burning. Jun 25, 2010 ... Simply chop leaves, stuff them into ice cube trays, cover with cold water, and freeze. The frozen basil bits will turn black as soon as they ...There are a few diseases that cause basil plants to turn brown, such as downy mildew, fusarium wilt and bacterial leaf spot. These diseases cause brown spots and streaks to appear ...Nov 2, 2021 · How to Preserve Fresh Basil: 4 Ways to Preserve Basil. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will maintain fresh flavor. Learn how to preserve fresh basil for use year-round. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will ... Pour in two cups of vodka, cover with a lid, and let it infuse in a cool, dark spot for up to three days. Taste daily for your desired potency level, but if you over-steeped your basil, just add a little extra plain vodka to lessen the intensity. Strain and store in the refrigerator. (Image credit: Jayme Henderson)Jan 20, 2023 ... How To Store Fresh Basil Leaves In The Fridge. If you want to keep basil in the fridge, make sure the leaves are completely dry before storing ...Sep 18, 2015 · Dry Basil in the Microwave – click if you want to know how. Dry Basil in a Dehydrator – click for detailed article. Make Basil Pesto. Freeze Basil in Oil – Cut your basil into thin ribbons – a chiffonade of basil. Fill ice cube tray with cut basil and top with olive oil. Push any leaves poking out into the oil. Freeze for 24 hours or ... Preheat your oven to 95°F degrees, and prepare a baking sheet. If you are using a dehydrator, get it set up according to the user manual. Carefully lay your basil leaves out onto the sheet in a single layer. Place the sheet into the oven or the dehydrator for 6 hours. Allow to cool completely and get ready to store it.How To Store Dried Basil . To get long-term storage place basil in a cool dark place away from extreme temperatures to prevent mold growth. Containers that are glass and that are air-tight are a great way to store basil. Using an airtight container, like mason jars to store dry basil will keep it fresh for many years.Fact: In this method, the basil leaves will turn brown or black, which is okay if you are adding them to cooked sauces. Spread the cleaned basil leaves on a baking sheet lined with parchment paper and flash freeze for about 1 hour. Transfer the frozen basil leaves to freezer bags and store for up to six months. How To Thaw Frozen Fresh BasilTo store basil through freezing it is important to 1) blanch the leaves 2) use ice water 3) dry and 4) place the leaves in a plastic bag. You can have a stash of frozen whole basil leaves ready every time you need them on your menu. This is the basic method to freeze basil leaves, summarized in 4 easy steps. 1.Food How to Preserve Fresh Basil: 4 Ways to Preserve Basil Written by MasterClass Last updated: Nov 2, 2021 • 4 min read You can use basil leaves—an aromatic culinary herb—in many recipes, and …Sep 4, 2023 · Storing basil in salt is a unique and effective method to preserve the freshness and flavor of this aromatic herb. To store basil in salt, start by harvesting fresh basil leaves and washing them thoroughly. Pat the leaves dry with a paper towel to remove excess moisture. In a clean, dry jar, create a layer of salt at the bottom. Are you tired of giving plain and uninspiring gifts? Do you want to add a personal touch to your presents that will leave a lasting impression? Look no further. In this article, we...Learn how to preserve fresh basil in salt with this easy old-fashioned homestead pioneer method. We give you two ways to do it that will leave you with fresh...Best Ways To Store Basil Leaves . There’s no single best way to store basil since different techniques work better depending on how you plan to use them later on. Below are some tested methods: Method 1: Room Temperature Storage. One way is keeping your freshly picked or bought bunches of Basil at room temperature so that they don’t get too cold …Place the trays in the food dehydrator and set to low about 35°C (95°F) to 46°C (115°F). Or use the setting recommended in your dehydrator user manual. It will take several hours for the leaves to dry, and the length of time will vary from machine to machine. The basil leaves are ready when they have turned a dull olive color, are crispy ...Oil is not well. For eight days in a row since May 14, prices for petrol and diesel have been on the uptick in India as retailers pass on rising global oil prices to consumers. Gov...To dry basil leaves, preheat an oven to 180°F. Top a baking sheet or cookie sheet with wax paper and line the pan with a single layer of basil leaves. Dry the leaves in the oven for two to four hours until the leaves easily crumble. Store the dried herbs in airtight containers in a cool, dry place.After they’ve cooled, you can store the leaves in jars and enjoy it in the coming months! How to Store Dry Basil. After you’ve fully dried your herbs using your method of choice, you need to properly store them so that you don’t lose out on all your hard work. Here’s how to do it: Step 1: Choose the Right ContainerDec 13, 2019 · Remove the leaves from the stem carefully. Wash the basil leaves. Put the basil leaves in a pot of boiling water and let them boil for 3-5 seconds. Put the boiled basil leaves in ice water to stop the cooking process. Dry and portion them depending on how you will use them. Put your basil leaves in zipper bags and remove any air inside. Steps to Follow. Step 1. Line up a rope high up in a well-ventilated room, away from direct sunlight, as you would for drying clothes. Step 2. Using a rubber band or string, tie the herbs into small bundles. Only use 3-4 stems of basil for each bundle so they would dry faster and evenly and won’t get moldy. Step 3.Freezer bags. tb1234. Place the basil, garlic, cheese, and olive oil into a blender or food processor and pulse it until the leaves are finely minced. Spoon the pesto into ice cube tray compartments and freeze them for about four hours. Transfer the cubes to freezer bags, label them, and store them in the freezer.Put on a spin on an Italian-American standard with this Spaghetti and Bone Marrownara Meatballs recipe from chef Richard Blais’s new cookbook, So Good. The pork-and-beef meatballs ...May 20, 2015 ... Try putting straight basil leaves in the fridge and they'll mold within weeks. My basil salt is good for 12 months! The salt absorbs the ...Discover the best ways to store basil leaves with our helpful guide. Keep your fresh herbs lasting longer and tasting great. Learn tips for storing basil in the fridge or freezer, drying it out, or preserving it in oil. Improve your cooking game today! How To Store Fresh Picked Basil. In the refrigerator vegetable crisper. Freezing the basil leaves. Air drying basil. Dehydrating basil leaves. In a jar with water*. Transplant the basil plant for indoor growth during the winter. In a jar of olive oil. Frozen in olive oil cubes. Slide the layered leaves into a freezer bag to store for up to 6 months. Carefully work the stack of wax paper and basil leaves into …Fact: In this method, the basil leaves will turn brown or black, which is okay if you are adding them to cooked sauces. Spread the cleaned basil leaves on a baking sheet lined with parchment paper and flash freeze for about 1 hour. Transfer the frozen basil leaves to freezer bags and store for up to six months. How To Thaw Frozen Fresh BasilFact: In this method, the basil leaves will turn brown or black, which is okay if you are adding them to cooked sauces. Spread the cleaned basil leaves on a baking sheet lined with parchment paper and flash freeze for about 1 hour. Transfer the frozen basil leaves to freezer bags and store for up to six months. How To Thaw Frozen Fresh BasilThe best way to store dried basil is in an airtight container, such as a glass jar or a resealable plastic bag. This will protect the dried leaves from exposure to air, moisture, and light, which can all degrade their quality over time. Before storing the dried basil, make sure it is completely dry. Any remaining moisture can cause mold or spoilage later on. To …Store the dried basil: Once the basil leaves are completely dry, remove them from the stems and crumble them into smaller pieces. Store the dried basil in an airtight container, such as a glass jar or airtight plastic bag, away from light and humidity. Dried basil can retain its flavor for up to a year when stored in a cool, dark place.Nov 2, 2021 · How to Preserve Fresh Basil: 4 Ways to Preserve Basil. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will maintain fresh flavor. Learn how to preserve fresh basil for use year-round. You can use basil leaves—an aromatic culinary herb—in many recipes, and preserving them correctly will ... Spread the leaves in a single layer on the dehydrator trays without overlapping them. Turn the dehydrator on to either the “herbs” setting, or anything ranging from 95-105°F. Check every few hours and remove the leaves that are completely dried, leaving the soft ones to go longer. Drying basil in a dehydrator. 3.Put on a spin on an Italian-American standard with this Spaghetti and Bone Marrownara Meatballs recipe from chef Richard Blais’s new cookbook, So Good. The pork-and-beef meatballs ...Use the Right Tools, If Possible. 6 Ideas for Freezing Your Fresh Basil Leaves. Method 1: Freeze Basil in Olive Oil. Method 2 – Freeze Basil Chiffonade in Broth. Method 3 – Straight into the Bag. Method 5 – Blanch & Freeze Whole Basil Leaves. Method 6 – Blanch and Store Basil Cigars.#StayHome #WithMeMartha shows you how to keep basil fresh when you cut from the garden or bring home from the market.Brought to you by Martha Stewart: http:/...New basil leaves neatly sprout at 90-degree angles to their older leaves, forming a pleasing pattern.(ABC Everyday: Jennifer Wong) I'm not proud of putting a plant under such stress, only meeting ...Feel free to place it in the fridge as it is, without washing the basil beforehand. You can store fresh basil in the fridge for up to 1 week and bring its leaves back to life by putting them in a glass of water. Cut the basil leaves, place them in a glass of water, and keep them stored at room temperature without covering them.Place your baking sheets in the oven and cook for 2-4 hours, or until the leaves are crisp and crumble easily in your hand. Make sure to rotate the baking sheets several times throughout the baking time. Once the leaves are crisp and brittle, turn the oven off and remove the baking sheets. Allow the basil to cool completely to room temperature.Place your basil leaves in a freezer bag and place them in a refrigerator. Alternatively, you can use an ice cube tray and freeze the basil leaves into cubes. So, preserve the basil seeds in your garden; dry them and store them for use during winter, and you will enjoy the outcomes. You can freeze basil leaves.How to Freeze Whole Basil Leaves. Rinse basil and gently pat dry. basil. Line a baking sheet with parchment, and spread individual leaves onto the parchment. Freeze for 2 hours. Gently remove frozen basil leaves and transfer to a freezer-safe container. Whole frozen basil will keep in the freezer for 3-6 months.There are a few diseases that cause basil plants to turn brown, such as downy mildew, fusarium wilt and bacterial leaf spot. These diseases cause brown spots and streaks to appear ...Dry basil. To dry basil, give the leaves a quick wash to remove any dust, then pat them dry. Spread them out between two sheets of parchment and leave them in a warm dry place until they are bone dry. Store in an air-tight container in a cool place. >> See How to dry basil for more details. Store basil in the freezer.Put on a spin on an Italian-American standard with this Spaghetti and Bone Marrownara Meatballs recipe from chef Richard Blais’s new cookbook, So Good. The pork-and-beef meatballs ...Place the basil in the boiling water for 2-5 seconds. Pull the basil from the water and place it in the ice bath to cool for a minute or two. When the basil has fully cooled, dry the leaves thoroughly. Finally, place the …When you have to study for finals, but you also have to box up—and store—all your possessions. Dorm move-out season is tough because it coincides with finals and the melancholy tha...The best way to keep basil fresh, he says, is to trim the ends of the stems as you would a bouquet of flowers, and then place the cut basil in a glass jar, tall vase, or glass of water. Loosely...Sep 16, 2020 · How to preserve it in oil. Once again clean the leaves and let them dry completely as above. Then place them in a glass container (mason jar) and add salt 1-2 teaspoons, shake the jar to make sure all the leaves are salted. Fill the container with olive oil making sure to cover the leaves, close the jar and place it in the refrigerator. The Best Way to Store Fresh Basil Basil is a delicate herb that tends to wilt and spoil quickly if it's not stored properly. Learn how to store fresh basil so it lasts as …Basil in plastic bag. Store the basil in a plastic bag. Alternatively, you can pick the basil leaves, lay them in a single file in a paper towel, and roll up the towel around them. Place the paper towel in a plastic bag and you can store it in the refrigerator for up to two weeks. Find out how easy growing spices and herbs can be—indoors or out!Learn how to store fresh basil with this guide from wikiHow: https://www.wikihow.com/Store-Fresh-Basil0:00 Storing a "Bouquet" of Basil0:33 Stashing Leaves i...My herb garden has taken off this summer, with basil leading the way. It seems like I had just planted the little green and purple basil seedlings; but pretty soon they were bushy,...Method by Lidia Conte FULL PRINTABLE DIRECTIONS BELOW. Wash and dry the basil. In a large mouth jar or freezer-safe container, begin adding basil leaves, a few at a time. Next, drizzle with some good quality extra virgin olive oil. DO NOT FILL THE JAR WITH OIL, just drizzle at this point.All you’ll need is a large canning jar with a lid, like a Ball jar or mason jar. Here’s what to do: Find a large canning jar and place a few inches of water inside. Make …Learn how to store fresh basil with this guide from wikiHow: https://www.wikihow.com/Store-Fresh-Basil0:00 Storing a "Bouquet" of Basil0:33 Stashing Leaves i...Basil can turn yellow after it has fully matured or as a result of improper growing conditions. Typically, basil begins to naturally yellow after the plant has produced seeds. Cool...For a clear basil-infused oil ( vibrant green) blanch basil leaves in salted boiling water for 30 seconds, cool under cold water, pat dry. Blend with just the oil, pulsing, but not too smooth. Let this sit for a few hours or overnight fo best color, then strain, removing all the solids.The best method for storing fresh basil is by far to put them in a glass of water. Ideally, you should treat basil in the same way that you would treat flowers. As you would with flowers, you will need to cut the ends off the basil before you place them in the glass. The glass does not need to be full to the top with water, but it should have ...These four methods are the easiest and most effective ways to preserve basil for the winter months. 1. Blanch and Freeze: Frozen basil can be used precisely as you would with fresh leaves. Step 1: Rinse the basil under cold water and shake excess water into the sink. Step 2: Remove the basil leaves from the stem and blanch them in boiling … | Crvlft (article) | Mhqmjyi.